Butterball Cookies

Name: Butterball Cookies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 cup butter; 0.5 cup white sugar; 2 cups all-purpose flour; 1 cup chopped pecans; 0.33333334326744 cup confectioners' sugar for decoration

4.8

(58)

49 Reviews

15 Photos

These butterball cookies are rich, buttery, and a real treat for the holidays!

Submitted by Julia

Updated on November 6, 2024

15

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

24

Yield:

4 dozen cookies

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Ingredients

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2x

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Original recipe (1X) yields 24 servings

1 cup butter
½ cup white sugar
2 cups all-purpose flour
1 cup chopped pecans
⅓ cup confectioners' sugar for decoration

Directions

Preheat the oven to 325 degrees F (165 degrees C).
Beat butter in a large bowl on medium speed for 30 seconds. Add sugar, beat until fluffy. Add flour and beat at low speed until well blended; stir in pecans.
Shape cookie dough into one inch balls and place on an ungreased cookie sheet. Bake in the preheated oven until edges are lightly browned, about 20 minutes. Transfer cookies onto a wire rack to cool.
Roll cooled cookies in confectioners' sugar.

135 home cooks made it!

Nutrition Facts (per serving)

160	Calories
11g	Fat
14g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 160
% Daily Value *
Total Fat 11g	14%
Saturated Fat 5g	26%
Cholesterol 20mg	7%
Sodium 55mg	2%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	3%
Total Sugars 6g
Protein 2g	3%
Calcium 7mg	1%
Iron 1mg	3%
Potassium 32mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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