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Ingredients
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1 (.25 ounce) package active dry yeast
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¼ cup warm water (110 degrees F/45 degrees C)
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1 cup all-purpose flour
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1 cup white sugar
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1 cup low-fat milk
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1 cup white whole wheat flour
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1 cup white sugar
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1 cup low-fat milk
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½ cup all-purpose flour
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½ cup whole wheat flour
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1 cup white sugar
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1 cup low-fat milk
Directions
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Dissolve yeast in water in a small bowl. Let stand 10 minutes. Combine 1 cup all-purpose flour and 1 cup sugar in a 2-quart container. Mix thoroughly or flour will lump when milk is added. Slowly stir in 1 cup milk and dissolved yeast mixture. Cover loosely and let stand until bubbly. Consider this day 1 of the 10 day cycle. Leave loosely covered at room temperature.
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On days 2 through 4: Stir starter with a spoon. Day 5: Stir in 1 cup white whole wheat flour, 1 cup sugar and 1 cup milk. Days 6 through 9: Stir only.
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Day 10: Stir in 1/2 cup each all-purpose and white whole wheat flour, 1 cup sugar, and 1 cup milk. Remove 1 cup to make your first bread, give 2 cups to friends along with this recipe, and your favorite Amish Bread recipe. Store the remaining 1 cup starter in a container in the refrigerator, or begin the 10 day process over again (beginning with step 2).
Editor's Notes:
Once you have made the starter, you will consider it Day One, and thus ignore step 1 in this recipe and proceed with step 2. You can also freeze this starter in 1 cup measures for later. use. Frozen starter will take at least 3 hours at room temperature to thaw before using.
This recipe is a healthier version of Amish Friendship Bread Starter.
Nutrition Facts (per serving)
33 | Calories |
0g | Fat |
8g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 120 | |
Calories 33 | |
% Daily Value * | |
Total Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 5g | |
Protein 1g | 1% |
Vitamin C 0mg | 0% |
Calcium 8mg | 1% |
Iron 0mg | 1% |
Potassium 20mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.