I added onion and bean sprouts because I needed to get rid of them!! Added to the overall flavor and absolutely love it!! So easy and quick to prepare.
I failed to use green peppers, but wow! My husband's response - "Oh my gosh!" We both couldn't believe the delicious flavor and little kick it had. Spicy foods are preferable for me - yet he enjoys...but also tender bites is a desire. This is the perfect combination. Because my chunks of pork were a bit smaller than the recipe calls for, I didn't have to cook as long - was about 30min instead of 1hr. So easy to prepare. We will definitely make this a new "go-to"!
Because I'm gluten free....I cut the chicken up then tossed it in a 1lb ziplock bag with gluten free flour. Then added salt and pepper once I put it in the med/high pan with oil. After that, continued the recipe as normal. However I steamed green beans then added to the chicken. Put it over a bed of rice and voile!!! Amazing!!!
I added onion and bean sprouts because I needed to get rid of them!! Added to the overall flavor and absolutely love it!! So easy and quick to prepare.
I failed to use green peppers, but wow! My husband's response - "Oh my gosh!" We both couldn't believe the delicious flavor and little kick it had. Spicy foods are preferable for me - yet he enjoys...but also tender bites is a desire. This is the perfect combination. Because my chunks of pork were a bit smaller than the recipe calls for, I didn't have to cook as long - was about 30min instead of 1hr. So easy to prepare. We will definitely make this a new "go-to"!
Because I'm gluten free....I cut the chicken up then tossed it in a 1lb ziplock bag with gluten free flour. Then added salt and pepper once I put it in the med/high pan with oil. After that, continued the recipe as normal. However I steamed green beans then added to the chicken. Put it over a bed of rice and voile!!! Amazing!!!
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