I have always wanted to try this, my late Fiance'e was the Irish Chef at his job. I made it all for ME. Super easy, I just threw in the ham hock from Easter & cooked around it. Linda, you can use any ham slices
My mom prepaired this basicly the same way. But she used an old Corning, plug in skillet from the 70's. She put in a bit of spinach & a splah of what ever wine was in the house.
I have always wanted to try this, my late Fiance'e was the Irish Chef at his job. I made it all for ME. Super easy, I just threw in the ham hock from Easter & cooked around it. Linda, you can use any ham slices
My mom prepaired this basicly the same way. But she used an old Corning, plug in skillet from the 70's. She put in a bit of spinach & a splah of what ever wine was in the house.
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