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Cyndi L Hendry

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Cyndi L Hendry reviewed Michelle Berger’s Lemon Meringue Cheesecake Recipe. 05/17/2020
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This is the second one that I baked within six hours, as the first one, minus curd & meringue slid off the island when I bumped it. Cheesecake deux has a circus themed meringue for obvious reasons.
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Cyndi L Hendry reviewed Jackie’s Golden Rum Cake. 02/28/2020
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I baked this cake to take to a gathering and it was an instant delicious hit of the party. So much so, there were zero pieces remaining to bring home. So, I had to bake another one for my family. I made a few recipe adjustments by using 2% milk in the cake recipe instead of water, as it makes the cake a bit more richer in flavor and texture. I used pecans instead of walnuts. And I used Bacardi’s Gold Rum instead of dark rum.
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Cyndi L Hendry reviewed Tracie Smothers Stephens’s Hot Onion Dip Recipe. 10/31/2018
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I make this dish every time we have a gathering of folks. It is always the hot of the party. I serve it with Fritos Scoops though.
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