Doxies Rule

Love this stuff. I end up eating the leftovers for breakfast

I probably liked it the most in my family. I want this every time I have ham or pulled pork.

Tastes like lemon chiffon pie. Delicious and refreshing. Thank you so much for posting the recipe. I regret not making a double batch. I only added 5 ounces of lemon juice because that was all I could squeeze out, but it was plenty. Also, beat your eggs until they're light and thick for best results

For a cookie press cookie which cannot be gooey, chewy or filled with chocolate and nuts it is the best. They are small, crisp and flavorful. The only caution is that they are highly addictive. I could eat these everyday and never get tired of them. The flavor combination is outstanding. Thank you.

I like it, but the raw onion was a little much for me. I will make it again, but I will sauté the onion first.

We really enjoyed this. My brother can't handle cayenne so I used ancho chili powder instead- about a half tsp. Thought it was a tad too soupy and a quarter cup of masa flour fixed that. I had 1/2 lb of mild Italian sausage to us up so I added that to the 2lbs of beef. I'm sticking with this recipe, it's delicious and you can alter it to your personal taste. Thanks for posting!