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Lorie

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Lorie reviewed Heather K.’s Dill Pickle Soup. 05/06/2020
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Based on previous reviews I used just 1/4 cup of flour. I used 1TBS of onion powder instead of onion salt and then added salt to taste. I also added a chopped leek, a chopped potato and I cup of diced cooked chicken. Very good!
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Lorie reviewed Joe’s Chicken Savoy Recipe. 10/20/2019
It was very good. However the top of the chicken got a little burned so I put aluminum foil over it the last 10 minutes. The recipe did not say that it should be covered while baking. Will definitely make it again with that in mind.
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Lorie reviewed dobermanmom’s Idaho Sunrise (Breakfast Baked Potato) Recipe. 06/22/2019
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Very good! Yes I will make it again!
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Lorie reviewed Lola650’s Baked Turkey Tetrazzini Recipe. 11/23/2018
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I think there must have been an error in this recipe. It calls for 3 1/2 cups of milk. While the flavor was good it was extremely soupy. I think 1/2 cup of milk may be more appropriate.
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Lorie reviewed Andrea Cushman’s Pumpkin Pie French Toast Recipe. 11/16/2018
This was really good and so easy! Will definitely make again. I think what really made it was the Pumpkin Pie Spice!
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