Laura Eckart
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Laura Eckart
reviewed
GMUCHEFWHIT’s
Key Lime Rum Cake Recipe.
Definitely took less than 90 minutes, I think I pulled it out just over an hour and it was perfect. Instead of the glaze I just used vanilla icing with two key limes squeezed in it
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Ratings & Reviews
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Key Lime Rum Cake
![https://public-assets-ucg.meredithcorp.io/757ca7c792b5e0e27a8c013b2d02f3b1/6754237.jpg]()
Definitely took less than 90 minutes, I think I pulled it out just over an hour and it was perfect. Instead of the glaze I just used vanilla icing with two key limes squeezed in it
Helpful (0)