Homewood Farm

I made this Eggplant Parmigiana and served it with Angel Hair pasta. It was absolutely delicious. I didn’t change anything or add anything. My husband and I thought it was divine. Thank you for such a wonderful recipe.

I prepared this recipe as directed. It was without a doubt the most delicious Flat Iron steak I have ever tasted. Both my husband and I were delighted at the flavor the juiciest taste of the steak. It was absolutely delightful. Thank you for sharing this recipe.

I made this tasty Asparagus dish as directed. My husband and I thought it was absolutely delicious and tasty. This is the first time I have attempted to do anything with Asparagus other than sauté it. Now I can’t wait to make it again!! Thanks for sharing such a wonderful recipe.

I tried this recipe for the first and last time. First there should have been a list of time for different wattages on microwaves. Mine is a 1200 watts. After the first 12 minutes we could smell the partially burnt brittle. After the last 4 minutes it was a total disaster. Trying to get it out of the casserole to throw it away was interesting too. My husband found an old feed bucket and we used a soup ladle to scoop it out. Then what to do with the dish.....after soaking it in boiling hot water and Dawn dish detergent for 4 hours it finally came clean. I will never try this recipe again and I would recommend anyone trying it to make sure you have plenty of hot water and dish detergent unless you want to throw the casserole away. Never ever again !!

I made for the second time and my husband and I devoured it! I don’t change anything because it’s delicious as written! I cut the recipe in half because there’s only 2 of us. This is enough for the 2 of us for two meals. Thanks for such a delicious recipe!

My husband made this recipe and followed the directions to the letter . The only thing we didn’t do was to put the soy sauce in while it was cooking . The soy sauce was on the table and we added it as we wanted it. This turned out to be a very delicious side dish for Shrimp Spring Rolls. Thanks for such a delicious recipe.