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Prep Time:
1 mins
Cook Time:
1 mins
Total Time:
2 mins
Servings:
6
Cook Mode
(Keep screen awake)
Ingredients
-
Crock Pot (I like to use the 1.5 quart crock pot )
-
White American Cheese – chopped up
-
Diced Green Chiles, 4.5 oz
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Chili Powder
-
Cumin
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Garlic Salt
-
Milk
Directions
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First tear or cut your cheese into ½ inch cubes or pieces. Then in your 1.5 quart crock pot , add the chopped White American Cheese cut into ½ inch pieces.
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Then add green chilies, milk, and seasonings.
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Finally, stir the mixture then cover and cook on low until melted – stirring occasionally until the cheese is completely melted.
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When the cheese is melted and heated through, it is ready to serve.