alice.v31

This was not a good as it looked. I think it needs more sugar.

I can't believe how good these came out. I even messed up and used regular sugar instead of brown sugar and it came out fabulous. Soft and chewy with a little bit of crust. Perfect and will make it again.

I halfed the recipe because i didn't have that many apples. I also forgot to add the apple cider vinegar. But still came out yummy.

These came out perfect. They stayed thick and chewy in the center. I baked mine 13 minutes. Best I've ever made. Followed the recipe exactly.

This came out really good. I used 1 3/4 cup sugar and still very sweet. I didn't add lemon oil, good thing because the lemon juice added a great amount of tartness. Also I didn't sprinkle with additional lavender. The flavor is subtle but definitely there.Tip: grind the lavender buds before adding to the sugar so that they actually ground into powder.

I was craving chocolate but didn't want to bake something. This was perfect. I used butter instead of oil. I was going to add a little baking powder as suggested by the reviewers before me but I forgot. Still came out great.