Jessica P
recent activity
Chef 4 4
marked
Jessica P’s
Chocolate-Pumpkin Spice Cake
review helpful.
Jessica P
reviewed
BITTERSWEET1’s
Soft Oatmeal Cookies.
Yum. Made as written & it was just perfect.
Helpful (0)
Amy
marked
Jessica P’s
Peanut Butter Cup Cookies
review helpful.
Jessica P
reviewed
BUCHKO’s
Peanut Butter Cup Cookies.
Perfect as is. I stuck the cookies in the freezer for about 5 minutes when done and they popped out, no problem. DO NOT overfill the cups (make the alls too big) as it'll give you a 'cookie top' and while this still tastes great they break and are no longer pretty.
Helpful (1)
Jessica P
reviewed
Allrecipes Member’s
Low-Fat Banana Bread Recipe.
Great bread. I cut the mayo in half and added enough applesauce to equal the 1/2 cup total, and cut the sugar by a bit because of the sweetness of the applesauce. Delicious--I am always looking for a dairy free recipe.
Helpful (0)
Jessica P
reviewed
copetenn’s
Easy Challah Bread.
First time making challah and this was easy and delish. Followed the recipe exactly & it turned out great--slightly sweet and moist. Yum.
Helpful (0)
Ratings & Reviews
35
Soft Oatmeal Cookies
Yum. Made as written & it was just perfect.
Helpful (0)
Peanut Butter Cup Cookies
Perfect as is. I stuck the cookies in the freezer for about 5 minutes when done and they popped out, no problem. DO NOT overfill the cups (make the alls too big) as it'll give you a 'cookie top' and while this still tastes great they break and are no longer pretty.
Helpful (2)
Low-Fat Banana Bread
Great bread. I cut the mayo in half and added enough applesauce to equal the 1/2 cup total, and cut the sugar by a bit because of the sweetness of the applesauce. Delicious--I am always looking for a dairy free recipe.
Helpful (0)
Easy Challah Bread
![https://images.media-allrecipes.com/userphotos/8726418.jpg]()
First time making challah and this was easy and delish. Followed the recipe exactly & it turned out great--slightly sweet and moist. Yum.
Helpful (0)
Chocolate-Pumpkin Spice Cake
It was yummy! I used 1/2 cup applesauce, 1/2 cup oil, and about a 1/4 cup less sugar (to compensate for the added sugar of the applesauce) and it was perfect.
Helpful (1)
Whole Wheat Pumpkin Applesauce Muffins
![https://public-assets-ucg.meredithcorp.io/4b198c42b3a973570376c66ee534c142/7552136.jpg]()
I added some vanilla, and these were delicious. Watch how long you bake them, though--take them out right at 15 minutes or they quickly dry out on the bottom. I only like the muffin tops, though, so these are perfect!
Helpful (0)