This was the best homeade pizza crust I've ever had. I made another (not pictured) with the same crust but deep dish style in a cast iron pan. Cooked it the same amount of time in the oven, but I preheated the pan on the stove and put olive oil on the bottom before i the the dough in. First ten minutes top rack, second 10 minutes bottom rack. SO GOOD. I dipped the crust in Chunky Tomato Gsrlic & Onion Ragu Sauce.....😋😇🥰🤤
This was the best homeade pizza crust I've ever had. I made another (not pictured) with the same crust but deep dish style in a cast iron pan. Cooked it the same amount of time in the oven, but I preheated the pan on the stove and put olive oil on the bottom before i the the dough in. First ten minutes top rack, second 10 minutes bottom rack. SO GOOD. I dipped the crust in Chunky Tomato Gsrlic & Onion Ragu Sauce.....😋😇🥰🤤
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