Pretty good! This is perfect if you're in a situation where there's no real kitchen, and is a great recipe for college students. Due to the constant stirring, they didn't have a rubbery texture like most microwave eggs.These are delicious with some cheese and little bits of ham. Bacon would probably be just as good!However, they were not as good as I wanted them to be. While fluffy, they remained a bit soggy even when I put them in the microwave for longer. I would recommend adding slightly less milk than the amount in the recipe, or microwaving it longer.This was fun to try, but I think I'll stick to scrambling in a pan. 6/10
Pretty good! This is perfect if you're in a situation where there's no real kitchen, and is a great recipe for college students. Due to the constant stirring, they didn't have a rubbery texture like most microwave eggs.These are delicious with some cheese and little bits of ham. Bacon would probably be just as good!However, they were not as good as I wanted them to be. While fluffy, they remained a bit soggy even when I put them in the microwave for longer. I would recommend adding slightly less milk than the amount in the recipe, or microwaving it longer.This was fun to try, but I think I'll stick to scrambling in a pan. 6/10
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