Absolutely mouth watering! Made a few substitutions only because it was what I had on hand: Ground chicken instead of turkey, tomato paste instead of purée/ hot sauce instead of surakarta, & omitted the green peppers but didn’t miss them because the flavor was incredible! I usually hate it when people rave about a recipe they‘ve completely recreated but the changes I made were so subtle they didn’t disrupt the spirit of this recipe - sweet, tangy, & a touch of spice. This is now a family favorite!
Used Stewed tomatoes with Italian Seasoning, seasoned the fish with sea salt & old bay, and served over whole wheat rigatoni. Amazing! My husband and Son are not fans of tomatoes but loved this dish. Will make it again
Absolutely delicious and super easy! I followed the recipe exactly. I love sauce and would rather have too much than not enough. Now I know you can cut the butter in half and have plenty.
Absolutely mouth watering! Made a few substitutions only because it was what I had on hand: Ground chicken instead of turkey, tomato paste instead of purée/ hot sauce instead of surakarta, & omitted the green peppers but didn’t miss them because the flavor was incredible! I usually hate it when people rave about a recipe they‘ve completely recreated but the changes I made were so subtle they didn’t disrupt the spirit of this recipe - sweet, tangy, & a touch of spice. This is now a family favorite!
Used Stewed tomatoes with Italian Seasoning, seasoned the fish with sea salt & old bay, and served over whole wheat rigatoni. Amazing! My husband and Son are not fans of tomatoes but loved this dish. Will make it again
Absolutely delicious and super easy! I followed the recipe exactly. I love sauce and would rather have too much than not enough. Now I know you can cut the butter in half and have plenty.
Amazing! Made with a few modifications: used ground ginger since I didnt have fresh on hand & a 3 pound roast. Due to poor weather I ended up marinading it for 48 hours. Since we don't have a
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