DEngholm
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DEngholm
reviewed
Denise Smith’s
Dry Rub for Ribs.
I made as is and we loved it. The salt did NOT dry out the ribs, but I would use a little less salt next time. Baked ribs at 300 for 3 hours in foil, then uncovered, slathered on some sauce and baked at 350 for another 30 minutes. Perfect! Wish I would have made three racks at once.
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DEngholm
reviewed
Tammy’s
Sausage Pasta Recipe.
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DEngholm
reviewed
Lindsay Deaver’s
Monkey Bread Muffins Recipe.
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DEngholm
reviewed
bdweld’s
Easy Korean Beef Bowl.
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DEngholm
reviewed
ARGO, KARO and FLEISCHMANN'S’s
Classic Caramel Corn.
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DEngholm
reviewed
Kelly Liebenstein’s
Round Steak and Gravy I Recipe.
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Ratings & Reviews
19
Mum's Swedish Meatballs
![https://images.media-allrecipes.com/userphotos/9428383.jpg]()
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Dry Rub for Ribs
I made as is and we loved it. The salt did NOT dry out the ribs, but I would use a little less salt next time. Baked ribs at 300 for 3 hours in foil, then uncovered, slathered on some sauce and baked at 350 for another 30 minutes. Perfect! Wish I would have made three racks at once.
Helpful (0)
Sausage Pasta
Helpful (0)
Monkey Bread Muffins
Helpful (0)
Easy Korean Beef Bowl
Helpful (0)
Classic Caramel Corn
Helpful (0)