SidGoldberg 9 Reviews Links recent activity see all SidGoldberg marked FancyParm2489’s Easy Kielbasa Skillet Dinner review helpful. 09/09/2023 SidGoldberg reviewed Carol White Howden’s Easy Tater Tot Casserole Recipe. 07/09/2022 Helpful (0) SidGoldberg reviewed alu1977’s Papas Rellenas (Fried Stuffed Potatoes) Recipe. 04/14/2021 This recipe is a lot better in theory than in practice. I followed the instructions with no deviations and it was awful. Helpful (0) SidGoldberg reviewed Campbell's Kitchen’s Chicken Pesto with Fettuccine and Spinach Recipe. 08/25/2019 This was a very easy and flavorful dish! My only additions were mushrooms and freshly minced garlic. If you’re looking for a quick one skillet dinner, this is absolutely perfect! I will definitely be making it again. Helpful (0) SidGoldberg reviewed danie’s Pakistani Ground Beef Curry Recipe. 07/29/2019 This came out great!! The only change I made was using 4 TBS olive oil instead of 6. I also used a can of diced tomatoes undrained - I did drain the can of peas. I would absolutely make this again. Helpful (0) SidGoldberg reviewed Colleen Murtaugh’s Colleen's Slow Cooker Jambalaya. 10/08/2017 I make this all the time and the only thing I change is I use a 1/2 cup of the broth so it's not as soupy. Other than that this recipe is absolute perfection! Helpful (0) Ratings & Reviews 9 see all Easy Tater Tot Casserole 07/09/2022 Helpful (0) Papas Rellenas (Fried Stuffed Potatoes) 04/14/2021 This recipe is a lot better in theory than in practice. I followed the instructions with no deviations and it was awful. Helpful (1) Keema Aloo (Ground Beef and Potatoes) 05/29/2020 Helpful (0) Lemon-Garlic Shrimp & Vegetables 02/25/2020 Helpful (0) Chicken Pesto with Fettuccine and Spinach 08/25/2019 This was a very easy and flavorful dish! My only additions were mushrooms and freshly minced garlic. If you’re looking for a quick one skillet dinner, this is absolutely perfect! I will definitely be making it again. Helpful (0) Pakistani Ground Beef Curry 07/29/2019 This came out great!! The only change I made was using 4 TBS olive oil instead of 6. I also used a can of diced tomatoes undrained - I did drain the can of peas. I would absolutely make this again. Helpful (0)