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Turn up the heat with one of our favorite fiery wing recipes, featuring deliciously intense ingredients like Buffalo sauce, Sriracha, and cayenne pepper—because spicy chicken wings are never a bad idea. We've got something for everyone at your table, from sweet and spicy ideas that satisfy even the pickiest of eaters to blazing glazes and sauces that are sure to put your palate to the test.
Honey-Sriracha Air Fryer Wings
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Make these sticky-sweet wings with your trusty air fryer. Allrecipes member France C recommends adding more Sriracha to suit your taste, plus serving extra sauce on the side.
Baked Buffalo Wings
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These oven-baked chicken wings are so crispy, it's hard to believe they're not fried. You can prep them in 10 minutes, but you'll need to allow an hour for marination.
Cajun Spice Chicken Wings with Remoulade Sauce
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These Buffalo chicken wings get the full Cajun treatment, including a New Orleans-style remoulade dipping sauce. Chef John uses a technique that does not include a deep fryer, so they're much less messy. "Hot, crispy wings dipped in a cold, creamy sauce provide a great contrast in texture, flavor, and temperature," says Chef John. "By using baking powder in the spice rub, these wings stay super crispy!"
Air-Fried Korean Chicken Wings
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"These Korean-style air-fried wings are crispy, sticky and spicy," according to Allrecipes Allstar Yoly, who recommends serving with rice and veggies on the side.
Smoked Chicken Hot Wings
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Dotdash Meredith Food Studios
"BEST. WINGS. EVER. I just made these tonight and WOW, the flavour is amazing," says reviewer Tammy Heggerud.
Sweet Chili and Orange Marmalade Glazed Chicken Wings
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Make these sweet, spicy, and sticky chicken wings with just three easy-to-find ingredients: chicken wing drumettes and flats, orange marmalade, and sweet chili sauce.
Restaurant-Style Buffalo Chicken Wings
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DOTDASH MEREDITH FOOD STUDIOS
The Allrecipes community can't get enough of these top-rated, restaurant-style chicken wings—they have almost 3,000 rave reviews from happy home cooks.
Crispy Honey Sriracha Chicken Wings
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DOTDASH MEREDITH FOOD STUDIOS
What's the secret to Chef John's sweet and spicy wings? A baking powder-laced spice rub flavored with paprika and ground black pepper crisps the skin up perfectly.
Spicy Chinese Chicken Wings
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These Chinese-inspired chicken wings are made with sugar, soy sauce, rice wine, chili garlic sauce, sesame oil, and garlic.
Grilled Buffalo Wings
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A sauce made with a can of cola-flavored carbonated beverage (such as Coke), cayenne pepper, hot sauce, soy sauce, and black pepper keeps these grilled wings flavorful and moist.
Spicy Ginger Chicken Wings
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Grated ginger and brown sugar add sweetness, while serrano chile peppers make these wings super spicy. "Superb taste," says reviewer Cathy Stanfield. "These are going straight to my recipe box! Would be a great marinade for chicken or pork too."
Sweet Spicy Wings
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Dotdash Meredith Food Studios
"I would give these 10 stars if I could. These are AWESOME! They have just the right amount of bite," says reviewer KEENIE MARIE. "This is going to replace my standard wing recipe."
More Inspiration
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John Mitzewich