Guavarita (Guava Margarita)

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This guavarita, or guava margarita, made with guava nectar, tequila, and agave syrup, is simply delicious.

By
Yolanda Gutierrez
Allrecipes Allstar Yoly Gutierrez
Yolanda Gutierrez
Yoly loves to cook and bake and is an avid member of the Allrecipes Allstars, where she has shared countless original recipes and food photos.
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Published on January 27, 2025
margarita glass with guava margarita with lime slice on red and gold mat
Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
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Ingredients

Original recipe (1X) yields 1 servings

  • kosher salt, as needed

  • 1 lime wedge

  • 3 fluid ounces guava nectar

  • 1 3/4 fluid ounces tequila

  • 1 1/2 fluid ounces orange liqueur, such as Cointreau®

  • 1 fluid ounce freshly squeezed lime juice

  • 1 teaspoon agave syrup, or to taste

Directions

  1. Pour salt onto a plate. Rub lime wedge around the rim of a glass, and dip the rim of the glass in the salt.

  2. Fill a cocktail shaker with ice. Add guava nectar, tequila, Cointreau, lime juice, and agave syrup. Close the shaker and shake until the outside of the shaker is frosted, about 30 seconds. Pour into the salted glass.

Nutrition Facts (per serving)

342 Calories
0g Fat
38g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 342
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 323mg 14%
Total Carbohydrate 38g 14%
Dietary Fiber 3g 10%
Total Sugars 27g
Protein 1g 1%
Vitamin C 48mg 53%
Calcium 34mg 3%
Iron 1mg 4%
Potassium 140mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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