Lisa Lynn is a life long culinarian!
She has three decades of experience in hotel catering and convention services.
Lisa Lynn's specialties have been creating wedding menus, ceremonies and reception packages for hotels and resorts. Her favorite professional assignments have been in designing signature cocktails for Las Vegas Casino Marketing events such as New Year's Eve, Super Bowl, and 4th of July.
Lisa Lynn's passion and for the last four years passion is being an Allrecipes Allstar!
Additionally, she is a published author/co-author of publications and her own books.
Highlights
- Lisa Lynn is co-author of the industry book “Catering and Convention Services Survival Guide in Hotels and Casinos.”
- Lisa Lynn and her husband are authors of their first-time murder mystery book called “Bartender, I’ll Have Another Murder.”
- She has been a columnist for two Las Vegas-based magazines, writing a Q&A feature (“Happily Ever After”) for brides-to-be, and co-authoring a local restaurant review (“That’s What She Said”).
Education
LIsaLynn is a graduate of the Leadership Long Beach (California) Class of 1993 and Leadership Henderson (Nevada) Class of 2004, and earned a Hotel Management degree from Long Beach (California) City College.
Until her retirement from the corporate hotel and casino catering and convention services she was a CMP - Certified Meeting Professional and a CPCE - Certified Catering and Event Professional
About Allrecipes
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