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Ingredients
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½ large white onion, diced
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4 cloves garlic, minced
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1 cup grapeseed oil
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â…“ cup Worcestershire sauce
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¼ cup soy sauce
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¼ cup steak sauce
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¼ cup water
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1 teaspoon salt
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½ teaspoon ground black pepper
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1 teaspoon crushed red pepper
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½ teaspoon ground mustard
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2 tablespoons liquid smoke
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2 tablespoons brown sugar
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2 bay leaves
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1 teaspoon lime juice
Directions
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Stir together the onion, garlic, grapeseed oil, Worcestershire sauce, soy sauce, steak sauce, water, salt, black pepper, red pepper, mustard, liquid smoke, brown sugar, bay leaves, and lime juice in a bowl.
Tips
The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
Nutrition Facts (per serving)
310 | Calories |
31g | Fat |
9g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 310 | |
% Daily Value * | |
Total Fat 31g | 39% |
Saturated Fat 3g | 16% |
Sodium 968mg | 42% |
Total Carbohydrate 9g | 3% |
Dietary Fiber 1g | 2% |
Total Sugars 5g | |
Protein 1g | 2% |
Vitamin C 4mg | 5% |
Calcium 25mg | 2% |
Iron 1mg | 6% |
Potassium 171mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.