Blueberry or Cherry Dessert

I made the blueberry too, that's even better, made a few changes this time, used a 1/4 cup sugar in the graham cracker crust and used fat free cream cheese with 1/2 reg cream cheese, see I 3/4 this recipe because I use a regular pie dish. Works great! Thanks again for the recipe, always a hit with everyone! I love cheese cake!

Easy and yummy! Really not too sweet, if you're ok with canned pie filling. Of course, I did not add the whipped topping (forgot to pick it up at the store)--but it really tasted great without it. I cut the recipe in half and did it in an 8x8 pan; the only thing I changed was instead of two eggs, I used one whole egg and one egg yolk. For the crust, I pressed the crumbs over the bottom and up the sides, because I love graham cracker crust (so I get the corner pieces) but my man does not. Got my cheesecake craving out of the way!