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Ingredients
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1 (7 ounce) package Baker's Real Milk Dipping Chocolate
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36 medium strawberries
Directions
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Line a baking sheet with waxed paper.
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Melt chocolate in the microwave as directed on package, 1 to 2 minutes.
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Dip strawberries in chocolate; let excess chocolate drip off. Place onto the prepared baking sheet. Let stand at room temperature or refrigerate until firm, about 30 min.
Recipe Tip
You can use Baker's Real Dark Semi-Sweet Dipping Chocolate or Baker's German Sweet Chocolate if you like.