Seafood Newburg

Name: Seafood Newburg
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 0.25 cup butter; 0.25 cup all-purpose flour; 0.5 teaspoon salt; 1.5 cups milk; 0.25 cup dry sherry, or to taste; 3 tablespoons ketchup; 1 pinch paprika; 1 dash Worcestershire sauce; 2 (6 ounce) cans small shrimp, drained

4.1

(65)

55 Reviews

9 Photos

A seafood Newburg dish with a rich, creamy sauce. It's excellent served over rice or noodles.

Submitted by gigimom15

Updated on November 22, 2022

9

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

4

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Ingredients

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2x

4x

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Original recipe (1X) yields 4 servings

¼ cup butter
¼ cup all-purpose flour
½ teaspoon salt
1 ½ cups milk
¼ cup dry sherry, or to taste
3 tablespoons ketchup
1 pinch paprika
1 dash Worcestershire sauce
2 (6 ounce) cans small shrimp, drained

Directions

Combine butter, flour, and salt in a saucepan. Cook for 2 minutes. Slowly pour in milk and bring mixture to a boil.
Stir sherry into the mixture. Season with ketchup, paprika, and Worcestershire sauce.
Stir in shrimp and heat thoroughly. Serve hot.

89 home cooks made it!

Nutrition Facts (per serving)

303	Calories
15g	Fat
16g	Carbs
24g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 303
% Daily Value *
Total Fat 15g	19%
Saturated Fat 9g	44%
Cholesterol 183mg	61%
Sodium 768mg	33%
Total Carbohydrate 16g	6%
Dietary Fiber 0g	1%
Total Sugars 7g
Protein 24g	47%
Vitamin C 4mg	5%
Calcium 165mg	13%
Iron 3mg	16%
Potassium 384mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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