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Ingredients
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1 cup strong brewed coffee
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¼ cup milk
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¼ cup white sugar, divided
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3 tablespoons rum, divided
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36 ladyfingers
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2 egg yolks
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9 ounces mascarpone cheese
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2 egg whites
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â…› teaspoon unsweetened cocoa powder
Directions
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Mix coffee, milk, 2 tablespoons sugar, and 2 tablespoons rum together in a bowl. Soak lady fingers in the coffee mixture. Layer 1/2 of the soaked ladyfingers in the bottom of a 9x13 inch pan.
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Beat egg yolks and 2 tablespoons sugar together in a bowl; add mascarpone cheese and 1 tablespoon of rum and mix well.
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Beat egg whites in a bowl using an electric mixer until stiff peaks form; fold into mascarpone cheese mixture. Spread 1/2 of mixture over soaked lady fingers; cover with second 1/2 of soaked lady fingers and cover evenly with remaining mascarpone cheese mixture. Sprinkle top with cocoa powder. Refrigerate at least 3 hours.
Nutrition Facts (per serving)
597 | Calories |
33g | Fat |
58g | Carbs |
15g | Protein |
Nutrition Facts | |
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Servings Per Recipe 5 | |
Calories 597 | |
% Daily Value * | |
Total Fat 33g | 42% |
Saturated Fat 16g | 81% |
Cholesterol 321mg | 107% |
Sodium 175mg | 8% |
Total Carbohydrate 58g | 21% |
Dietary Fiber 1g | 3% |
Total Sugars 11g | |
Protein 15g | 30% |
Calcium 134mg | 10% |
Iron 3mg | 17% |
Potassium 162mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.