Potato Salad Dressing

4.7
(115)

This potato salad dressing is the same recipe I've been making for over 40 years. Everyone still loves it!

potato salad in bowl with sliced egg on top
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Prep Time:
5 mins
Total Time:
5 mins
Servings:
8
Yield:
1 cup
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 8 servings

  • ½ cup mayonnaise

  • ½ cup sour cream

  • ½ cup diced onion (Optional)

  • 1 tablespoon ketchup

  • 2 teaspoons prepared mustard

  • 1 ½ teaspoons Worcestershire sauce

  • salt and pepper to taste

Directions

  1. Mix mayonnaise, sour cream, onion, ketchup, mustard, and Worcestershire sauce together until well combined; season with salt and pepper. Refrigerate until ready to toss with potatoes.

144 home cooks made it!

Nutrition Facts (per serving)

136 Calories
14g Fat
3g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 136
% Daily Value *
Total Fat 14g 18%
Saturated Fat 4g 18%
Cholesterol 12mg 4%
Sodium 117mg 5%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 1g 1%
Vitamin C 1mg 1%
Calcium 21mg 2%
Iron 0mg 1%
Potassium 53mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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