Easy-Peezy Caramel Granola

4.0
(8)

This is super easy to make and goes great with yogurt, ice cream, or just by itself! It's much sweeter than the classic honey granola.

Prep Time:
10 mins
Cook Time:
5 mins
Additional Time:
15 mins
Total Time:
30 mins
Servings:
8
Yield:
4 cups
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 8 servings

  • 2 cups quick cooking oats

  • 1 cup brown sugar

  • 2 tablespoons ground cinnamon

  • ½ cup butter, melted

  • 5 tablespoons caramel sauce

  • 2 tablespoons white sugar

Directions

  1. Stir together the oats, brown sugar, and cinnamon in a wok or large skillet over high heat, cook 5 to 10 minutes; remove from heat and add the butter and caramel sauce; stir until evenly coated. Spread the mixture onto a flat platter or baking sheet in a thin layer. Sprinkle the white sugar over the granola. Allow to cool completely before serving.

Nutrition Facts (per serving)

332 Calories
13g Fat
54g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 332
% Daily Value *
Total Fat 13g 17%
Saturated Fat 8g 38%
Cholesterol 31mg 10%
Sodium 136mg 6%
Total Carbohydrate 54g 20%
Dietary Fiber 3g 11%
Total Sugars 30g
Protein 3g 6%
Vitamin C 0mg 0%
Calcium 61mg 5%
Iron 1mg 7%
Potassium 132mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love