Amaretto

4.8
(322)

Anyone who tries this homemade amaretto will think you had it shipped from Italy!

clear cut glass decanter of homemade Amaretto
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Cook Time:
10 mins
Additional Time:
10 mins
Total Time:
20 mins
Servings:
12
Yield:
3 cups
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Ingredients

Original recipe (1X) yields 12 servings

  • 1 cup water

  • 1 cup white sugar

  • ½ cup brown sugar

  • 2 cups vodka

  • 2 tablespoons almond extract

  • 2 teaspoons vanilla extract

Directions

  1. Bring water and both sugars to a boil in a saucepan over medium heat. Reduce the heat and simmer, stirring occasionally, until both sugars are dissolved. Remove from the heat and let cool for 10 minutes.

  2. Stir in vodka, almond extract, and vanilla. Store in a sealed bottle.

542 home cooks made it!

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