Philadelphia Double-Chocolate Cheesecake

4.7
(77)

Crushed chocolate sandwich cookies form the base of this creamy, chocolatey cheesecake topped with blueberries.

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Prep Time:
15 mins
Cook Time:
55 mins
Additional Time:
4 hrs
Total Time:
5 hrs 10 mins
Servings:
16
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Ingredients

Original recipe (1X) yields 16 servings

  • 24 Oreo Cookies, crushed

  • ¼ cup butter or margarine, melted

  • 4 (8 ounce) packages Philadelphia Cream Cheese, softened

  • 1 cup sugar

  • 2 tablespoons flour

  • 1 teaspoon vanilla

  • 1 (8 ounce) package Baker's Semi-Sweet Chocolate, melted

  • 4 eggs

  • ½ cup blueberries

Directions

  1. Preheat the oven to 325 degrees F.

  2. Mix crumbs and butter; press onto bottom of 13x9-pan lined with foil. Bake 10 min.

  3. Beat cream cheese, sugar, flour and vanilla with mixer until blended. Add chocolate; mix well.

  4. Add eggs, 1 at a time, mixing on low after each just until blended. Pour over crust.

  5. Bake 45 minutes or until center is almost set. Cool. Refrigerate 4 hours. Use foil to lift cheesecake from pan. Top with berries.

Cook’s Note

Size-Wise: Need a sweet treat to serve a crowd? Try this rich, chocolatey dessert! Since it serves 16 people, it easily fits the bill.

How to Press Crumb Mixture Into Pan To Make Crust: Use bottom of a dry measuring cup to evenly press cookie crumb mixture onto bottom of pan.

Special Extra: Add 1/4 cup hazelnut liqueur with the melted chocolate.

124 home cooks made it!

Nutrition Facts (per serving)

412 Calories
29g Fat
37g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 412
% Daily Value *
Total Fat 29g 37%
Saturated Fat 15g 73%
Cholesterol 117mg 39%
Sodium 374mg 16%
Total Carbohydrate 37g 14%
Dietary Fiber 2g 6%
Total Sugars 27g
Protein 7g 14%
Vitamin C 0mg 0%
Calcium 8mg 1%
Iron 1mg 6%
Potassium 23mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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