Recipes Desserts Fruit Desserts Banana Dessert Recipes Banana Chocolate Chip Dessert 4.5 (306) 237 Reviews 40 Photos Bananas and chocolate, a great combination. Top with your favorite toppings -- chocolate syrup and whipped cream are great! Submitted by Michele O'Sullivan Updated on January 18, 2024 Save Rate Print Share Close Add Photo 40 40 40 40 Prep Time: 20 mins Cook Time: 20 mins Total Time: 40 mins Servings: 24 Yield: 1 10x15-inch dish Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 24 servings ¾ cup butter ⅔ cup white sugar ⅔ cup brown sugar 1 egg, beaten 1 teaspoon vanilla extract 1 cup mashed bananas 1 ¾ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt 1 cup semisweet chocolate chips Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10x15 inch jelly roll pan. In a large bowl, cream butter, white sugar and brown sugar until fluffy. Beat in egg and vanilla. Fold in mashed banana. In a separate bowl, mix flour, baking powder and salt. Fold flour mixture into butter mixture. Stir in chocolate chips. Spread in prepared pan. Bake in preheated oven 20 minutes, until set. Cool before cutting into squares. I Made It Print 387 home cooks made it! Nutrition Facts (per serving) 174 Calories 8g Fat 25g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 174 % Daily Value * Total Fat 8g 11% Saturated Fat 5g 25% Cholesterol 23mg 8% Sodium 125mg 5% Total Carbohydrate 25g 9% Dietary Fiber 1g 3% Total Sugars 17g Protein 2g 3% Vitamin C 1mg 1% Calcium 29mg 2% Iron 1mg 4% Potassium 82mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.