Potato Kugel

4.7
(81)

This crispy potato kugel is hands-down the best my family and many of my guests have ever tasted. It's easy to make and fabulous served hot with sour cream. It's also delicious added to a Jewish cholent (stew) and cooked overnight.

old fashioned potato kugel served with a dollop of sour cream
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13
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Prep Time:
30 mins
Cook Time:
1 hr 30 mins
Total Time:
2 hrs
Servings:
24
Yield:
1 (9x13-inch) kugel
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Ingredients

Original recipe (1X) yields 24 servings

  • 1 tablespoon vegetable oil

  • 10 medium potatoes, peeled and grated

  • 2 medium onions, peeled and grated

  • 5 large eggs

  • cup vegetable oil

  • 2 teaspoons salt

  • 1 teaspoon black pepper

Directions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with 1 tablespoon vegetable oil.

    an overhead shot of all ingredients for Potato Kugel

    Dotdash Meredith Food Studios

  2. Combine grated potatoes and onions in a large bowl. Mix in eggs, 1/3 cup of vegetable oil, salt, and pepper until well combined; pour mixture into the prepared dish.

    an overhead shot of potato kugel mixture added to a baking dish with a spatula

    Dotdash Meredith Food Studios

  3. Bake in the preheated oven until golden brown and crisp on top, 1 ½ to 2 hours.

    an overhead shot of cooked potato kugel in a baking dish

    Dotdash Meredith Food Studios

156 home cooks made it!

Nutrition Facts (per serving)

119 Calories
5g Fat
17g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 119
% Daily Value *
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 39mg 13%
Sodium 214mg 9%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 8%
Total Sugars 1g
Protein 3g 6%
Vitamin C 18mg 20%
Calcium 19mg 1%
Iron 1mg 5%
Potassium 402mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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