Caramel Apple Dip

4.8
(383)
311 Reviews
16 Photos

This is a delicious caramel apple dip that's easy to make with your favorite caramels and just 3 other ingredients. Sprinkle with nuts before serving for a tasty treat.

Submitted by Lori
Updated on August 19, 2024
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
Meet the Allrecipes Test Kitchen
overhead view looking at a small bowl of caramel apple dip with an apple slice in it
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Prep Time:
5 mins
Cook Time:
5 mins
Total Time:
10 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 16 individually wrapped caramels, unwrapped

  • ¼ cup water

  • 1 (8 ounce) package cream cheese

  • ½ cup brown sugar

Directions

  1. Melt caramels with water in a medium saucepan over medium-low heat or in the microwave, stirring frequently. Remove from heat and cool to room temperature.

  2. Beat cream cheese and sugar together in a medium bowl until fluffy; fold in caramel mixture. Serve immediately.

From the Editor

Please note the difference in ingredient amounts when following the magazine version of this recipe.

389 home cooks made it!

Nutrition Facts (per serving)

227 Calories
11g Fat
30g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 227
% Daily Value *
Total Fat 11g 15%
Saturated Fat 7g 34%
Cholesterol 32mg 11%
Sodium 136mg 6%
Total Carbohydrate 30g 11%
Total Sugars 27g
Protein 3g 6%
Vitamin C 0mg 0%
Calcium 62mg 5%
Iron 1mg 3%
Potassium 95mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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