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Ingredients
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1 pound ground beef
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1 small onion, minced
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2 tablespoons dry mesquite flavored seasoning mix
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2 (28 ounce) cans baked beans
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¼ cup molasses
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¾ cup brown sugar
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¾ cup barbeque sauce
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2 teaspoons dry mustard powder
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2 pinches cayenne pepper, or to taste (Optional)
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Cook ground beef, onion, and mesquite seasoning in a large skillet over medium heat until beef is no longer pink, breaking it up into crumbles as it cooks, about 10 minutes. Drain excess grease; transfer beef into a large baking dish.
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Stir in baked beans, molasses, brown sugar, barbeque sauce, dry mustard powder, and cayenne pepper until any small lumps of brown sugar have dissolved.
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Bake in the preheated oven until beans are bubbling and the flavors have blended, about 20 minutes.
Nutrition Facts (per serving)
330 | Calories |
6g | Fat |
58g | Carbs |
15g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 330 | |
% Daily Value * | |
Total Fat 6g | 8% |
Saturated Fat 2g | 11% |
Cholesterol 28mg | 9% |
Sodium 1331mg | 58% |
Total Carbohydrate 58g | 21% |
Dietary Fiber 7g | 24% |
Total Sugars 33g | |
Protein 15g | 31% |
Vitamin C 1mg | 1% |
Calcium 99mg | 8% |
Iron 3mg | 18% |
Potassium 641mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.