Persimmon Green Smoothie

4.0
(2)

Yummy smoothie full of nutrients from fruits and vegetables.

4
4
Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 ½ cups almond milk

  • cup plain kefir

  • 1 ⅓ cups chopped kale, or as needed

  • 1 ⅓ cups chopped fresh spinach, or as needed

  • 1 ⅓ cups chopped Swiss chard, or as needed

  • 3 persimmons, peeled

  • 1 ½ frozen bananas

  • ½ avocado, peeled and pitted

  • 1 tablespoon chia seeds

  • 1 teaspoon honey, or more to taste (Optional)

Directions

  1. Blend almond milk and kefir together in a blender; add kale, spinach, and Swiss chard. Blend until smooth and the mixture reaches the 4 cup mark. Add persimmons, bananas, avocado, chia seeds, and honey; puree until smooth.

Nutrition Facts (per serving)

172 Calories
6g Fat
28g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 172
% Daily Value *
Total Fat 6g 8%
Saturated Fat 1g 4%
Sodium 120mg 5%
Total Carbohydrate 28g 10%
Dietary Fiber 5g 19%
Total Sugars 11g
Protein 4g 8%
Vitamin C 54mg 60%
Calcium 155mg 12%
Iron 2mg 12%
Potassium 684mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.