Brown Sugar-Glazed Home-Style Meat Loaf

4.7
(48)
44 Reviews
6 Photos

This classic meatloaf is topped with a ketchup-brown sugar glaze halfway through baking for a tangy flavor boost.

By Allrecipes Member
Published on August 4, 2021
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6
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Prep Time:
20 mins
Cook Time:
1 hr
Additional Time:
15 mins
Total Time:
1 hr 35 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • ⅓ cup ketchup

  • 3 tablespoons brown sugar

  • 2 teaspoons yellow mustard

  • 2 eggs, lightly beaten

  • ⅓ cup milk

  • ⅓ cup ketchup

  • 1 teaspoon yellow mustard

  • 2 pounds lean ground beef

  • ½ cup regular or instant rolled oats

  • ⅓ cup finely chopped onion

  • 1 teaspoon salt

  • ½ teaspoon black pepper

Directions

  1. Preheat oven to 350 degrees F. For the glaze, combine the 1/3 cup ketchup, brown sugar, and the 2 teaspoons mustard in a small bowl. Set aside until ready to use.

  2. Combine eggs, milk, the 1/3 cup ketchup, and the 1 teaspoon mustard in a large bowl. Stir in ground beef, rolled oats, onion, salt, and pepper; mix well. Gently press mixture in an ungreased 9x5x3-inch loaf pan. Bake for 30 minutes. Drain off fat.

  3. [Cleaning tip: Wipe off any grease or spills on the countertop with Clorox® Disinfecting Wipes*.]

  4. After 30 minutes of baking, spoon the glaze evenly over the meatloaf. Bake for 30 to 45 minutes more or until a thermometer registers 160 degrees F. Let the meat loaf stand for 15 minutes. Drain off fat. Carefully slice meatloaf and use a spatula to transfer to a serving platter.

Tips

*Use as directed. For surfaces that may come in contact with food, a potable water rinse is required.

91 home cooks made it!

Nutrition Facts (per serving)

314 Calories
16g Fat
15g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 314
% Daily Value *
Total Fat 16g 21%
Saturated Fat 6g 31%
Cholesterol 125mg 42%
Sodium 615mg 27%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 3%
Total Sugars 10g
Protein 26g 53%
Vitamin C 4mg 4%
Calcium 42mg 3%
Iron 3mg 16%
Potassium 372mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.