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Ingredients
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1 tablespoon vegetable oil
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1 pound bison sirloin steak, cut into bite-size pieces
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1 (14 ounce) can unsweetened coconut milk
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⅓ cup beef broth
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1 tablespoon fish sauce
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1 tablespoon brown sugar
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3 tablespoons red curry paste
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1 cup sliced red or yellow bell pepper
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1 cup sliced carrots
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1 cup sliced fresh mushrooms
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1 cup frozen cut green beans
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⅓ cup chopped fresh basil
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1 cup Hot cooked jasmine rice
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1 ounce Naan
Directions
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Heat oil over medium-high heat in a large skillet. Cook bison sirloin steak pieces in hot oil for 5 minutes to brown on all sides. Remove bison sirloin steak pieces from pan. Add coconut milk, broth, fish sauce, and brown sugar. Whisk in curry paste. Bring mixture to boiling; boil gently for 5 minutes.
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Stir in bell pepper, carrot, mushrooms, and green beans. Continue to boil gently for 5 to 7 minutes more or until vegetables are just tender and sauce has thickened slightly, stirring occasionally. Stir in bison sirloin steak pieces and heat through. Remove from heat and stir in the 1/3 cup basil.
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Serve over jasmine rice. If desired, serve with naan.
Tips
Note: Recipe developed and tested by the Better Homes and Gardens(R) Test Kitchen using High Plains Bison products.
Nutrition Facts (per serving)
455 | Calories |
33g | Fat |
30g | Carbs |
30g | Protein |
Nutrition Facts | |
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Servings Per Recipe 4 | |
Calories 455 | |
% Daily Value * | |
Total Fat 33g | 42% |
Saturated Fat 20g | 101% |
Cholesterol 59mg | 20% |
Sodium 659mg | 29% |
Total Carbohydrate 30g | 11% |
Dietary Fiber 4g | 15% |
Total Sugars 7g | |
Protein 30g | 60% |
Vitamin C 36mg | 40% |
Calcium 60mg | 5% |
Iron 7mg | 38% |
Potassium 743mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.