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Ingredients
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½ cup white sugar
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⅓ cup unsweetened cocoa powder
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⅛ teaspoon ground cinnamon
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1 pinch salt
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⅓ cup boiling water
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3 cups milk
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1 cup half-and-half, divided
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¾ teaspoon vanilla extract
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8 large marshmallows
Directions
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Whisk together sugar, cocoa powder, cinnamon, and salt in a saucepan; stir in boiling water. Whisk until sugar is dissolved.
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Bring cocoa mixture to a simmer over medium-high heat, stirring constantly, about 2 minutes; stir milk and 1/2 cup half-and-half into water mixture. Cook and stir just until hot, about 2 minutes. Remove saucepan from heat; stir in remaining half-and-half and vanilla extract.
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Divide cocoa into mugs, top with marshmallows, and serve.
Cook's Note:
Ground cinnamon may also be omitted in place of a whole cinnamon stick, used to garnish.
Nutrition Facts (per serving)
332 | Calories |
12g | Fat |
52g | Carbs |
10g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 332 | |
% Daily Value * | |
Total Fat 12g | 15% |
Saturated Fat 7g | 36% |
Cholesterol 37mg | 12% |
Sodium 152mg | 7% |
Total Carbohydrate 52g | 19% |
Dietary Fiber 2g | 9% |
Total Sugars 42g | |
Protein 10g | 19% |
Vitamin C 1mg | 1% |
Calcium 289mg | 22% |
Iron 1mg | 6% |
Potassium 465mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.