Recipes Desserts Frozen Dessert Recipes Ice Cream Creamy Snow Cream 4.5 (2) 2 Reviews 2 Photos A wonderful, rare Christmas treat! Make sure snow has fallen for 2 hours, as it takes that to clean air pollutants. Then take a clean blanket, and collect the snow. Enjoy! Submitted by BakerMom Published on June 18, 2020 Save Rate Print Share Close Add Photo Prep Time: 15 mins Additional Time: 2 hrs Total Time: 2 hrs 15 mins Servings: 18 Yield: 18 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 18 servings 2 quarts milk 2 cups white sugar 1 (14 ounce) can sweetened condensed milk 1 teaspoon vanilla extract 2 quarts clean fresh snow Directions Whisk milk, sugar, sweetened condensed milk, and vanilla extract together in a large bowl. Add snow to milk mixture, about 1 cup at a time, until ice cream is thickened. Freeze for 2 hours. I Made It Print Nutrition Facts (per serving) 211 Calories 4g Fat 39g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 18 Calories 211 % Daily Value * Total Fat 4g 5% Saturated Fat 3g 13% Cholesterol 16mg 5% Sodium 75mg 3% Total Carbohydrate 39g 14% Total Sugars 39g Protein 5g 11% Vitamin C 1mg 1% Calcium 192mg 15% Iron 0mg 1% Potassium 245mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.