Peanut Butter Cheesecake Bites

4.0
(8)

Quick and easy peanut butter deliciousness! You can't go wrong with this recipe.

Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
20
Yield:
20 servings
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Ingredients

Original recipe (1X) yields 20 servings

  • 1 (8 ounce) package cream cheese, softened

  • 1 cup peanut butter

  • ½ cup white sugar

  • 1 (6 ounce) package white chocolate chips (such as Nestle®)

Directions

  1. Line a baking sheet with waxed paper.

  2. Mix cream cheese, peanut butter, and sugar together in a bowl; form into 1-inch balls.

  3. Melt white chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes.

  4. Dip each ball into the melted white chocolate, using spoons to roll ball around until evenly coated. Arrange coated balls on the prepared baking sheet; refrigerate until set, about 30 minutes.

Cook's Note:

Milk chocolate, semisweet chocolate, or
dark chocolate may be substituted for the white chocolate chips.

Nutrition Facts (per serving)

182 Calories
13g Fat
13g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 182
% Daily Value *
Total Fat 13g 17%
Saturated Fat 6g 28%
Cholesterol 14mg 5%
Sodium 101mg 4%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 3%
Total Sugars 11g
Protein 5g 9%
Calcium 39mg 3%
Iron 0mg 2%
Potassium 97mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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