Homemade Worcestershire Sauce

3.8
(40)
34 Reviews
7 Photos

Worcestershire sauce is a savory, slightly sweet seasoning sauce. This is my quick and easy recipe for it that I made with my son.

Submitted by mlally
Updated on November 13, 2024
Tested by
Allrecipes Test Kitchen
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homemade Worcestershire sauce
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Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
12
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Ingredients

Original recipe (1X) yields 12 servings

  • ½ cup apple cider vinegar

  • 2 tablespoons water

  • 2 tablespoons soy sauce

  • 1 tablespoon brown sugar

  • 1 teaspoon mustard powder

  • ¼ teaspoon onion powder

  • ¼ teaspoon garlic powder

  • ¼ teaspoon ground cinnamon

  • ground black pepper to taste

Directions

  1. Combine apple cider vinegar, water, soy sauce, brown sugar, mustard powder, onion powder, garlic powder, ground cinnamon, and black pepper together in a saucepan over medium heat. Bring to a boil, then reduce heat and simmer until fragrant, about 45 seconds.

    ingredients for homemade Worcestershire coming to a boil in a small saucepan.

    Dotdash Meredith Food Studios

  2. Cool to room temperature before serving.

85 home cooks made it!

Nutrition Facts (per serving)

10 Calories
0g Fat
2g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 10
% Daily Value *
Total Fat 0g 0%
Sodium 151mg 7%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g 1%
Calcium 4mg 0%
Iron 0mg 1%
Potassium 17mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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