Slow Cooker Spicy Buffalo Ranch Chicken

3.9
(23)
20 Reviews
4 Photos

Spicy buffalo chicken. Great for busy moms!

Submitted by SammiB
Published on April 2, 2019
4
4
Prep Time:
5 mins
Cook Time:
6 hrs
Total Time:
6 hrs 5 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 3 pounds chicken breast

  • 1 (12 ounce) bottle hot pepper sauce (such as Frank's RedHot®)

  • 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)

  • 2 (4 roll) packages Hawaiian buns, or as needed

Directions

  1. Combine chicken, hot sauce, and ranch dressing mix together in a slow cooker.

  2. Cook on Medium for 6 hours. Shred chicken and serve on buns.

79 home cooks made it!

Nutrition Facts (per serving)

456 Calories
4g Fat
45g Carbs
47g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 456
% Daily Value *
Total Fat 4g 5%
Saturated Fat 5g 25%
Cholesterol 128mg 43%
Sodium 1638mg 71%
Total Carbohydrate 45g 16%
Dietary Fiber 2g 8%
Total Sugars 1g
Protein 47g 95%
Vitamin C 31mg 35%
Calcium 18mg 1%
Iron 1mg 7%
Potassium 291mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.