Fluffy Two Step Cheesecake II

Name: Fluffy Two Step Cheesecake II
Prep time: 10 min
Total time: 10 min
Ingredients: 11 ounces fat-free cream cheese, softened; 1 cup confectioners' sugar; 1 (8 ounce) container fat free frozen whipped topping, thawed; 1 (9 inch) low fat graham cracker pie crust

4.7

(48)

44 Reviews

9 Photos

If you're watching your weight but have a huge sweet tooth, then this is the recipe for you! The only fat in this no-bake recipe is in the crust.

Submitted by Amy Berry

Updated on August 8, 2022

Prep Time:

10 mins

Total Time:

10 mins

Servings:

Yield:

1 9-inch pie pan

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Ingredients

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Original recipe (1X) yields 8 servings

11 ounces fat-free cream cheese, softened
1 cup confectioners' sugar
1 (8 ounce) container fat free frozen whipped topping, thawed
1 (9 inch) low fat graham cracker pie crust

Directions

In a large bowl, beat cream cheese and confectioners' sugar until smooth. Gently fold in whipped topping. Spoon into crust. Refrigerate for 2 hours or until set.

68 home cooks made it!

Nutrition Facts (per serving)

292	Calories
8g	Fat
47g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 292
% Daily Value *
Total Fat 8g	10%
Saturated Fat 2g	10%
Cholesterol 3mg	1%
Sodium 396mg	17%
Total Carbohydrate 47g	17%
Dietary Fiber 0g	1%
Total Sugars 30g
Protein 7g	14%
Calcium 78mg	6%
Iron 1mg	4%
Potassium 89mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.