Creamy, Dreamy Vegan Fudge Pops

4.5
(2)

The creamiest, dreamiest homemade fudge ice pops you have ever tasted--and vegan! And this recipe isn't just for ice pops; pour the mix into an ice cream maker for smooth, chocolaty ice cream, whip up with a beater for a velvety mousse, or drizzle it on ice cream or other desserts for a decadent sauce. It' s even a delicious frosting! The possibilities are endless.

Prep Time:
10 mins
Additional Time:
3 hrs
Total Time:
3 hrs 10 mins
Servings:
5
Yield:
5 servings
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 5 servings

  • 1 (13.5 ounce) can full-fat coconut milk

  • 5 tablespoons Dutch-process cocoa powder

  • ¼ cup white sugar, or less to taste

  • ¼ cup fresh raspberries

  • ¼ teaspoon almond extract

Directions

  1. Combine coconut milk, cocoa powder, sugar, raspberries, and almond extract in a blender. Blend on high until mixture is thick and fluffy like pudding, about 2 minutes.

  2. Fill disposable cups with the mixture, smoothing over the tops. Insert sticks.

  3. Freeze until solid, at least 3 hours.

  4. Run hot water over the bottoms of the cups until the fudge pops slide out easily.

Cook's Notes:

Reduced coconut milk such as SoDelicious(R) may be substituted for the full-fat coconut milk. For best results, do not shake, and use the creamy part of the milk if possible.

You can substitute regular cocoa powder for Dutch process. Any berry may be used in place of raspberry.

You can substitute plastic spoons or forks for the sticks.

Nutrition Facts (per serving)

206 Calories
17g Fat
16g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 206
% Daily Value *
Total Fat 17g 22%
Saturated Fat 15g 75%
Sodium 11mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 3g 11%
Total Sugars 10g
Protein 3g 5%
Vitamin C 2mg 3%
Calcium 22mg 2%
Iron 3mg 18%
Potassium 261mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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