Recipes Desserts Specialty Dessert Recipes Bread Pudding Recipes Easy Chocolate Cinnamon Bread Pudding 4.5 (2) 1 Review 3 Photos A really easy dessert for fall and winter nights, or any time of the year. Great comfort food! Serve in mugs or custard cups, with a dollop of whipped cream. Submitted by Sherbg Updated on March 14, 2025 Save Rate Print Share Close Add Photo 3 3 Prep Time: 15 mins Cook Time: 55 mins Additional Time: 10 mins Total Time: 1 hr 20 mins Servings: 8 Yield: 1 8-inch baking pan Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings cooking spray 4 eggs 1 cup white sugar 2 cups milk 5 cups cubed cinnamon swirl bread 1 cup chocolate-covered raisins (such as Raisinets®) Directions Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking pan with cooking spray. Whisk eggs and sugar in a large bowl. Stir in milk; whisk until well combined. Add bread cubes; stir to moisten. Mix in chocolate-covered raisins. Spoon mixture in the prepared baking pan; let it sit for 10 minutes to allow flavors to blend. Bake in the preheated oven until set, 55 to 60 minutes. I Made It Print Nutrition Facts (per serving) 301 Calories 8g Fat 52g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 301 % Daily Value * Total Fat 8g 10% Saturated Fat 4g 20% Cholesterol 99mg 33% Sodium 134mg 6% Total Carbohydrate 52g 19% Dietary Fiber 1g 5% Total Sugars 46g Protein 8g 16% Vitamin C 0mg 0% Calcium 104mg 8% Iron 2mg 11% Potassium 241mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.