Recipes Breakfast and Brunch Pancake Recipes Hearty Country Hot Cakes 4.4 (36) 24 Reviews 4 Photos Thick, hearty pancakes that melt in your mouth. Submitted by chelseylee Updated on September 25, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 6 Yield: 12 pancakes Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 ½ cups buttermilk 1 ¼ cups all-purpose flour ⅓ cup white sugar ⅓ cup dry farina cereal (such as Cream of Wheat®) ¼ cup vegetable oil 1 large egg 1 teaspoon vanilla extract 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt Directions Combine buttermilk, flour, sugar, farina, oil, egg, vanilla, baking powder, baking soda, and salt in a bowl. Beat using an electric mixer on low until just combined. Heat a lightly oiled griddle over medium-low heat. Drop batter by large spoonfuls onto the griddle and cook until middle is set, about 4 minutes. Flip and cook until golden brown on the other side, 3 to 5 minutes. Repeat with remaining batter. I Made It Print 206 home cooks made it! Nutrition Facts (per serving) 293 Calories 11g Fat 42g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 293 % Daily Value * Total Fat 11g 14% Saturated Fat 2g 11% Cholesterol 34mg 11% Sodium 540mg 23% Total Carbohydrate 42g 15% Dietary Fiber 1g 3% Total Sugars 14g Protein 7g 14% Vitamin C 1mg 1% Calcium 114mg 9% Iron 2mg 9% Potassium 142mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.