Side Dish Sauces and Condiments Salad Dressing Recipes Vinaigrette Dressing Recipes 4-Ingredient Strawberry Vinaigrette 4.9 (8) 5 Reviews 5 Photos Slightly tangy, easy vinaigrette with fresh strawberries, poppy seeds, apple cider vinegar, and honey - great for a spinach salad. Submitted by Bren Updated on August 29, 2023 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 5 mins Additional Time: 1 hr Total Time: 1 hr 5 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings ¼ cup apple cider vinegar 4 large strawberries, pureed (1/3 cup pureed) 1 ½ tablespoons honey, or to taste 1 teaspoon poppy seeds Directions Combine apple cider vinegar, strawberry puree, and honey in a mini blender; blend until smooth. Pour into a glass container and add poppy seeds. Let rest on counter for an hour for flavors to marinate, then store in fridge. Cook's Notes: I serve this over 12 oz of baby spinach with a handful of dried cranberries and 2 tablespoons of roasted nuts. I like pine nuts but they are very expensive so I usually use a combo of pine nuts, slivered almonds, and pumpkin seeds but feel free to use what works for your family. The amount of honey needed will depend on how sweet your strawberries are. Taste and adjust. I Made It Print Nutrition Facts (per serving) 37 Calories 0g Fat 8g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 37 % Daily Value * Total Fat 0g 1% Sodium 1mg 0% Total Carbohydrate 8g 3% Dietary Fiber 0g 1% Total Sugars 8g Protein 0g 1% Vitamin C 11mg 12% Calcium 15mg 1% Iron 0mg 1% Potassium 47mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.