Quick and Yummy Blender Pancakes

Name: Quick and Yummy Blender Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 cups milk; 2 eggs; 1 cup all-purpose flour; 1 cup whole wheat flour; 3 tablespoons baking powder; 2 tablespoons vegetable oil; 2 tablespoons white sugar; 1 tablespoon honey; 1 teaspoon vanilla extract; 0.5 teaspoon salt; cooking spray

4.2

(11)

9 Reviews

3 Photos

This recipe is fast using the blender to mix ingredients. Pancakes come out fluffy and flavorful. Serve with warm syrup and butter. They are also excellent with warmed blueberries on top.

Submitted by dalinaw

Updated on November 25, 2024

3

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

5

Yield:

10 pancakes

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Ingredients

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Original recipe (1X) yields 5 servings

2 cups milk
2 eggs
1 cup all-purpose flour
1 cup whole wheat flour
3 tablespoons baking powder
2 tablespoons vegetable oil
2 tablespoons white sugar
1 tablespoon honey
1 teaspoon vanilla extract
½ teaspoon salt
cooking spray

Directions

Combine milk, eggs, all-purpose flour, whole wheat flour, baking powder, vegetable oil, sugar, honey, vanilla extract, and salt in an electric blender; blend until smooth.
Place a skillet or griddle over medium heat until hot, 2 to 3 minutes. Spray with nonstick cooking spray.
Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.

Nutrition Facts (per serving)

337	Calories
10g	Fat
52g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 337
% Daily Value *
Total Fat 10g	13%
Saturated Fat 3g	14%
Cholesterol 82mg	27%
Sodium 1181mg	51%
Total Carbohydrate 52g	19%
Dietary Fiber 4g	13%
Total Sugars 13g
Protein 12g	23%
Vitamin C 0mg	0%
Calcium 624mg	48%
Iron 3mg	19%
Potassium 302mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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