Strawberry-Tomato Caprese Salad

5.0
(1)

This strawberry-tomato caprese salad combines fruit and herbs deliciously.

top-down view of Strawberry-Tomato Caprese Salad: a row of tomato slices and a row of fresh mozzarella and strawberry slices on an oval white platter
2
Prep Time:
15 mins
Total Time:
15 mins
Servings:
2
Yield:
2 servings
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Ingredients

Original recipe (1X) yields 2 servings

  • 3 medium Roma tomatoes, sliced 1/4-inch thick

  • 10 fresh strawberries, thinly sliced

  • 1 (8 ounce) package fresh mozzarella cheese, sliced 1/4-inch thick

  • 1 tablespoon balsamic vinegar

  • 1 tablespoon chopped fresh basil, or to taste

  • 3 tablespoons olive oil

  • salt and ground black pepper to taste

Directions

  1. Place tomatoes onto a platter. Alternate strawberries and mozzarella slices in a row beside tomatoes. Drizzle balsamic vinegar over tomatoes only. Toss basil over entire plate. Drizzle olive oil over everything and season the entire dish with salt and pepper.

Cook's Note:

You can use 1/2 teaspoon dried basil instead of fresh, if you prefer.

Nutrition Facts (per serving)

514 Calories
39g Fat
15g Carbs
29g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 514
% Daily Value *
Total Fat 39g 49%
Saturated Fat 14g 71%
Cholesterol 72mg 24%
Sodium 779mg 34%
Total Carbohydrate 15g 5%
Dietary Fiber 3g 10%
Total Sugars 9g
Protein 29g 57%
Vitamin C 65mg 72%
Calcium 904mg 70%
Iron 1mg 6%
Potassium 462mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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