Recipes Side Dish Potato Scalloped Potato Recipes Vegan Scalloped Potatoes 4.8 (12) 10 Reviews 3 Photos No one will believe these vegan scalloped potatoes are dairy-free — they're so creamy! These are the best scalloped potatoes ever and this recipe makes enough for a crowd. Submitted by A Happy Harvest Updated on November 21, 2024 Save Rate Print Share Close Add Photo 3 Prep Time: 30 mins Cook Time: 1 hr Total Time: 1 hr 30 mins Servings: 16 Yield: 2 (9x13-inch) casseroles Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 16 servings cooking spray 12 medium potatoes, peeled and thinly sliced 2 medium onions, thinly sliced salt and ground black pepper to taste ⅓ cup non-dairy butter ⅓ cup all-purpose flour 3 cups vegetable broth 1 pinch paprika, or to taste Directions Preheat the oven to 350 degrees F (175 degrees C). Spray two 9x13-inch baking dishes with nonstick cooking spray. Layer potatoes and onions in the prepared baking dishes, seasoning each layer with salt and pepper. Melt non-dairy butter in a medium saucepan over medium heat. Stir in flour until blended. Whisk in vegetable broth, stirring constantly, until sauce boils and thickens. Pour sauce over the potatoes and onions; sprinkle paprika over the top. Bake in the preheated oven until potatoes are tender and golden brown, about 50 minutes. I Made It Print Nutrition Facts (per serving) 184 Calories 4g Fat 34g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 184 % Daily Value * Total Fat 4g 5% Saturated Fat 1g 6% Sodium 144mg 6% Total Carbohydrate 34g 12% Dietary Fiber 4g 15% Total Sugars 3g Protein 4g 8% Vitamin C 34mg 37% Calcium 30mg 2% Iron 2mg 8% Potassium 718mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.