Peanut Butter Fudge with Condensed Milk

4.5
(6)
4 Reviews
2 Photos

Made with just three ingredients, this peanut butter fudge with condensed milk is a quick and easy dessert option for parties or potlucks.

Submitted by ROCKYSMOM
Updated on August 22, 2022
Prep Time:
10 mins
Cook Time:
5 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
12
Yield:
12 servings
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Ingredients

Original recipe (1X) yields 12 servings

  • ½ cup butter

  • 2 (10 ounce) packages peanut butter chips

  • 1 (14 ounce) can sweetened condensed milk

Directions

  1. Melt butter in a saucepan over medium heat. Pour in condensed milk. Pour in peanut butter chips. Stir until blended.

  2. Pour into a parchment-lined 9x9-inch pan. Let cool, 30 minutes to 1 hour. Cut into pieces and serve.

Nutrition Facts (per serving)

422 Calories
23g Fat
40g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 422
% Daily Value *
Total Fat 23g 29%
Saturated Fat 19g 96%
Cholesterol 31mg 10%
Sodium 205mg 9%
Total Carbohydrate 40g 14%
Total Sugars 36g
Protein 12g 24%
Vitamin C 1mg 1%
Calcium 95mg 7%
Iron 0mg 1%
Potassium 124mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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